Bread & Butter Pickles
In an effort to pickle anything and everything I come across, I once again used a recipe from this book and made two jars of Bread & Butter Pickles. Thankfully, I was able to find "pickling cucumbers" at my local grocery store. Pickling cucumbers have a thicker skin, helping to keep their crispness once prepared. I think these will be good to throw on hamburgers or eat as is. There is a lot of sugar in them, so I'll reserve these for a special treat!
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